What are the secrets to making the perfect pizza at home?

Home ovens do not reach the 800°F of a wood-fired pizzeria, but you can still make excellent pizza. The secrets are a well-fermented dough, maximum heat from below, and restraint with toppings. 1. A dough with time A basic Neapolitan-style dough uses 00 or bread flour, water, salt and a little yeast, at about 60 … Read more

How long is pizza good for in the fridge?

Leftover pizza is safe in the fridge for 3 to 4 days, as long as it went into the fridge within 2 hours of being delivered or baked. That is the standard USDA guidance for cooked leftovers, and pizza with meat, cheese and sauce is no exception. What about pizza left out overnight? It is … Read more